Papers the committee considered in 2021
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Skip the menu of subheadings on this page.Papers the committee considered in 2021
|
PAPER NUMBER
|
NAME OF PAPER
|
MEETING NUMBER |
DATE OF MEETING |
|
ACM/1350 |
Matters arising |
98th
|
19 April 2021 |
|
ACM/1351 |
Proposed working group on botulinum toxin-producing Clostridia and vacuum packaging and associated processes
|
98th |
19 April 2021 |
|
ACM/1352 |
Literature review on botulism in cattle, sheep and goats: 2006 to 2021
|
98th |
19 April 2021 |
|
ACM/1353 |
Epidemiology of Foodborne Infections Group |
98th |
19 April 2021 |
|
ACM/1354 |
Dates of future meetings |
98th |
19 April 2021 |
|
ACM/1355 |
Update on horizon scanning workshop (Reserved Business) |
98th |
19 April 2021 |
|
ACM/1356 |
FS 101013 Campylobacter source attribution (Oxford study) (Reserved Business) |
98th |
19 April 2021 |
|
ACM/1357 |
ACMSF Work Plan |
98th |
19 April 2021 |
|
ACM/1358 |
Update from other committees |
98th |
19 April 2021 |
|
ACM/1359 |
Items of interest from the literature
|
98th |
19 April 2021 |
|
ACM/1360 |
Food and You 2 – Wave 1
|
98th |
19 April 2021 |
|
ACM/1361 |
Risk-based considerations associated with consumption of human placenta
|
98th |
19 April 2021 |
|
ACM/1362 |
Salmonella contamination and its control in animal production
|
98th |
19 April 2021 |
|
ACM/1363 |
Control of Salmonella and pathogenic E.coli contamination of animal feed using alternatives to formaldehyde-based treatments
|
98th |
19 April 2021 |
|
ACM/1364 |
An observational and educational study package on the epidemiology and control of Salmonella in broiler production
|
98th |
19 April 2021 |
|
ACM/1365 |
Matters arising
|
99th |
21 October 2021 |
|
ACM/1366 |
Update on the activities of the subgroup on toxin-producing Clostridia in food |
99th |
21 October 2021 |
|
ACM/1367 |
Revised systematic literature review on botulism in cattle, goats and sheep |
99th |
21 October 2021 |
|
ACM/1368 |
Update on recommendations from the ACMSF Botulism in Cattle, Sheep and Goats reports |
99th |
21 October 2021 |
|
ACM/1369 |
Update on EFIG activities |
99th |
21 October 2021 |
|
ACM/1370 |
EFIG updates for ACMSF |
99th |
21 October 2021 |
|
ACM/1371 |
Food and You 2 – Wave 1 |
99th |
21 October 2021 |
|
ACM/1372 |
Dates of future meetings |
99th |
21 October 2021 |
|
ACM/1373 |
Foodborne Disease Policy Framework (Reserved Business) |
99th |
21 October 2021 |
|
ACM/1374 |
ACMSF Work plan
|
99th |
21 October 2021 |
|
ACM/1375 |
Update from other Committees
|
99th |
21 October 2021 |
|
ACM/1376 |
Items of interest from the literature |
99th |
21 October 2021 |
|
ACM/1377 |
Salmonella in Livestock Production in GB |
99th |
21 October 2021 |
Meeting minutes in 2021
32. The full Committee met via Microsoft teams twice in 2021. Meetings in April and October (chaired by Professor Bill Keevil) were plenary meetings open to the public. Some agenda items were considered in close session. Minutes for the two meetings are available on the committee’s website (April and October).