Items of interest from the literature

Bacillus cereus

Review of major meat-borne zoonotic bacterial pathogens.

Ali S, Alsayeqh AF.

Front Public Health. 2022 Dec 15;10:1045599. doi: 10.3389/fpubh.2022.1045599. eCollection 2022.

PMID: 36589940 Free PMC article. Review.

Prevalence of bovine mastitis-related pathogens, identified by mass spectrometry in flies (Insecta, Diptera) captured in the milking environment.

Bertolini AB, Prado AM, Thyssen PJ, de Souza Ribeiro Mioni M, de Gouvea FLR, da Silva Leite D, Langoni H, de Figueiredo Pantoja JC, Rall VM, Guimarães FF, Joaquim SF, Guerra ST, Hernandes RT, Lucheis SB, Ribeiro MG.

Lett Appl Microbiol. 2022 Nov;75(5):1232-1245. doi: 10.1111/lam.13791. Epub 2022 Aug 5.

PMID: 35871465 Review.

Simultaneous detection of foodborne pathogenic bacteria in milk by fluorescence immunoassay.

Cheng X, Wang CC, Liu A, Liu Y, Dong J, Wang Z, Wei W, Liu S.

Spectrochim Acta A Mol Biomol Spectrosc. 2023 Jan 15;285:121830. doi: 10.1016/j.saa.2022.121830. Epub 2022 Sep 17.

PMID: 36179567

Occurrence of selected bacterial pathogens in insect-based food products and in-depth characterisation of detected Bacillus cereus group isolates.

Frentzel H, Kelner-Burgos Y, Fischer J, Heise J, Göhler A, Wichmann-Schauer H.

Int J Food Microbiol. 2022 Oct 16;379:109860. doi: 10.1016/j.ijfoodmicro.2022.109860. Epub 2022 Jul 29.

PMID: 35933921

Semi-automated water sampling module for repeated sampling and concentration of Bacillus cereus group spores.

Hassen WM, Vermette J, Moteshareie H, Tayabali AF, Dubowski JJ.

Sci Rep. 2023 Jan 16;13(1):831. doi: 10.1038/s41598-023-27900-0.

PMID: 36646757 Free PMC article.

Effects of sterilization methods on the survival of pathogenic bacteria in potting soil stored at various temperatures.

Hyun JE, Lee SB, Jung DY, Kim SR, Choi SY, Hwang I.

Food Sci Biotechnol. 2022 Nov 22;32(1):111-120. doi: 10.1007/s10068-022-01173-1. eCollection 2023 Jan.

PMID: 36606091 Free PMC article.

Exploring the Microbial Community and Functional Characteristics of the Livestock Feces Using the Whole Metagenome Shotgun Sequencing.

Kim H, Kim ES, Cho JH, Song M, Cho JH, Kim S, Keum GB, Kwak J, Doo H, Pandey S, Park SH, Lee JH, Jung H, Hur TY, Kim JK, Oh KK, Kim HB, Lee JH.

J Microbiol Biotechnol. 2022 Dec 16;33(1):1-10. doi: 10.4014/jmb.2209.09013. Online ahead of print.

PMID: 36517072

Detection of Bacillus cereus as a causative agent of emetic food poisoning by an unconventional culture procedure.

Kubota N, Kobayashi J, Kasai A, Nasuno M, Murai T, Minami K, Ohta M.

J Infect Chemother. 2022 Nov;28(11):1575-1577. doi: 10.1016/j.jiac.2022.07.011. Epub 2022 Jul 20.

PMID: 35870790

Domestic refrigerators: An overlooked breeding ground of antibiotic resistance genes and pathogens.

Lin W, Xu F, Guo H, Cui L.

Environ Int. 2022 Dec;170:107647. doi: 10.1016/j.envint.2022.107647. Epub 2022 Nov 17.

PMID: 36413928

Microbiological Quality of Ready-to-Eat Salad Products Collected from Retail and Catering Settings in England during 2020 to 2021.

McLAUCHLIN J, Aird H, Amar CFL, Jenkins C, Jørgensen F, Lai S, Willis C.

J Food Prot. 2022 Dec 1;85(12):1680-1689. doi: 10.4315/JFP-22-116.

PMID: 35776061

Bacilli in the International Space Station.

Quagliariello A, Cirigliano A, Rinaldi T.

Microorganisms. 2022 Nov 22;10(12):2309. doi: 10.3390/microorganisms10122309.

PMID: 36557562 Free PMC article.

A Comprehensive Review of Variability in the Thermal Resistance (D-Values) of Food-Borne Pathogens-A Challenge for Thermal Validation Trials.

Soni A, Bremer P, Brightwell G.

Foods. 2022 Dec 19;11(24):4117. doi: 10.3390/foods11244117.

PMID: 36553859 Free PMC article. Review.

Antimicrobial Susceptibility Profile and Whole-Genome Analysis of a Strong Biofilm-Forming Bacillus Sp. B87 Strain Isolated from Food.

Sornchuer P, Saninjuk K, Prathaphan P, Tiengtip R, Wattanaphansak S.

Microorganisms. 2022 Jan 23;10(2):252. doi: 10.3390/microorganisms10020252.

PMID: 35208707 Free PMC article.

Insect chitosan as a natural antimicrobial against vegetative cells of Bacillus cereus in a cooked rice matrix.

Valdez MI, Garcia J, Ubeda-Manzanaro M, Martinez A, Rodrigo D.

Food Microbiol. 2022 Oct;107:104077. doi: 10.1016/j.fm.2022.104077. Epub 2022 Jun 10.

PMID: 35953176

Prevalence, antimicrobial susceptibility, and antibiotic resistance gene transfer of Bacillus strains isolated from pasteurized milk.

Zhai Z, Cui C, Li X, Yan J, Sun E, Wang C, Guo H, Hao Y.

J Dairy Sci. 2023 Jan;106(1):75-83. doi: 10.3168/jds.2022-22199. Epub 2022 Nov 16.

PMID: 36400617

Identification and characterization of Bacillus thuringiensis and other Bacillus cereus group isolates from spinach by whole genome sequencing.

Zhao X, Zervas A, Hendriks M, Rajkovic A, van Overbeek L, Hendriksen NB, Uyttendaele M.

Front Microbiol. 2022 Nov 30;13:1030921. doi: 10.3389/fmicb.2022.1030921. eCollection 2022.

PMID: 36569082 Free PMC article.

Campylobacter

Prevalence and antibacterial susceptibilities of Arcobacter spp. and Campylobacter spp. from fresh vegetables.

Abay S, Yaman A, Karakaya E, Aydin F.

World J Microbiol Biotechnol. 2022 Jun 11;38(8):132. doi: 10.1007/s11274-022-03315-3.

PMID: 35689134

Prevalence of Campylobacter species and associated risk factors for contamination of dairy products collected in a dry season from major milk sheds in Ethiopia.

Admasie A, Eshetu A, Tessema TS, Vipham J, Kovac J, Zewdu A.

Food Microbiol. 2023 Feb;109:104145. doi: 10.1016/j.fm.2022.104145. Epub 2022 Sep 27.

PMID: 36309427

Genetic Signature and Serocompatibility Evidence for Drug Resistant Campylobacter jejuni.

Al-Khresieh RO, Al-Daghistani HI, Abu-Romman SM, Abu-Niaaj LF.

Antibiotics (Basel). 2022 Oct 17;11(10):1421. doi: 10.3390/antibiotics11101421.

PMID: 36290079 Free PMC article.

Quantitative detection and genetic characterization of thermotolerant Campylobacter spp. in fresh chicken meats at retail in Japan.

Asakura H, Yamamoto S, Yamada K, Kawase J, Nakamura H, Abe KI, Sasaki Y, Ikeda T, Nomoto R.

Front Microbiol. 2022 Oct 10;13:1014212. doi: 10.3389/fmicb.2022.1014212. eCollection 2022.

PMID: 36299715 Free PMC article.

Occurrence and seasonality of Campylobacter spp. in Portuguese dairy farms.

Barata AR, Nunes B, Oliveira R, Guedes H, Almeida C, Saavedra MJ, da Silva GJ, Almeida G.

Int J Food Microbiol. 2022 Dec 16;383:109961. doi: 10.1016/j.ijfoodmicro.2022.109961. Epub 2022 Oct 2.

PMID: 36209538

Genotypic and Phenotypic Characterization of Pathogenic Escherichia coli, Salmonella spp., and Campylobacter spp., in Free-Living Birds in Mainland Portugal.

Batista R, Saraiva M, Lopes T, Silveira L, Coelho A, Furtado R, Castro R, Correia CB, Rodrigues D, Henriques P, Lóio S, Soeiro V, da Costa PM, Oleastro M, Pista A.

Int J Environ Res Public Health. 2022 Dec 23;20(1):223. doi: 10.3390/ijerph20010223.

PMID: 36612545 Free PMC article.

Prevalence and Antimicrobial Resistance of Campylobacter spp. Isolated from Broilers Throughout the Supply Chain in Valencia, Spain.

Bort B, Martí P, Mormeneo S, Mormeneo M, Iranzo M.

Foodborne Pathog Dis. 2022 Nov;19(11):717-724. doi: 10.1089/fpd.2022.0043. Epub 2022 Aug 26.

PMID: 36037011

Prevalence and Antimicrobial Resistance of Campylobacter jejuni and Campylobacter coli from Laying Hens Housed in Different Rearing Systems.

Casalino G, Bozzo G, Dinardo FR, D'Amico F, Dimuccio MM, Camarda A, Ceci E, Romito D, Circella E.

Animals (Basel). 2022 Oct 29;12(21):2978. doi: 10.3390/ani12212978.

PMID: 36359101 Free PMC article.

Preliminary Incidence and Trends of Infections Caused by Pathogens Transmitted Commonly Through Food - Foodborne Diseases Active Surveillance Network, 10 U.S. Sites, 2016-2021.

Collins JP, Shah HJ, Weller DL, Ray LC, Smith K, McGuire S, Trevejo RT, Jervis RH, Vugia DJ, Rissman T, Garman KN, Lathrop S, LaClair B, Boyle MM, Harris S, Kufel JZ, Tauxe RV, Bruce BB, Rose EB, Griffin PM, Payne DC.

MMWR Morb Mortal Wkly Rep. 2022 Oct 7;71(40):1260-1264. doi: 10.15585/mmwr.mm7140a2.

PMID: 36201372 Free PMC article.

A study on microbial and chemical characterization of mechanically deboned chicken in Tehran, Iran.

Dadmehr A, Sadighara P, Zeinali T.

Int J Environ Health Res. 2022 Nov;32(11):2396-2405. doi: 10.1080/09603123.2021.1967889. Epub 2021 Aug 18.

PMID: 34406901

Genomic insights into zoonotic transmission and antimicrobial resistance in Campylobacter jejuni from farm to fork: a one health perspective.

Dessouky YE, Elsayed SW, Abdelsalam NA, Saif NA, Álvarez-Ordóñez A, Elhadidy M.

Gut Pathog. 2022 Dec 5;14(1):44. doi: 10.1186/s13099-022-00517-w.

PMID: 36471447 Free PMC article. Review.

Relevance and Importance of Biofilms in the Resistance and Spreading of Campylobacter spp. Within the Food Chain.

Giaouris E.

Adv Exp Med Biol. 2022 Nov 10. doi: 10.1007/5584_2022_749. Online ahead of print.

PMID: 36350525

Microbial Contamination of Bedding Material: One Health in Poultry Production.

Gomes B, Pena P, Cervantes R, Dias M, Viegas C.

Int J Environ Res Public Health. 2022 Dec 8;19(24):16508. doi: 10.3390/ijerph192416508.

PMID: 36554388 Free PMC article. Review.

Influence of Single Dose Enrofloxacin Injection on Development of Fluoroquinolone Resistance in Campylobacter jejuni in Calves.

Goulart DB, Beyi AF, Wu Z, Adiguzel MC, Wilson S, Xu C, Pang J, Dewell R, Dewell GA, Plummer PJ, Zhang Q, Sahin O.

Antibiotics (Basel). 2022 Oct 13;11(10):1407. doi: 10.3390/antibiotics11101407.

PMID: 36290067 Free PMC article.

Genomic Diversity of Campylobacter lari Group Isolates from Europe and Australia in a One Health Context.

Gourmelon M, Boukerb AM, Nabi N, Banerji S, Joensen KG, Serghine J, Cormier A, Megraud F, Lehours P, Alter T, Ingle DJ, Kirk MD, Nielsen EM.

Appl Environ Microbiol. 2022 Dec 13;88(23):e0136822. doi: 10.1128/aem.01368-22. Epub 2022 Nov 10.

PMID: 36354326

Prevalence, antimicrobial resistance, virulence gene profile and molecular typing of Campylobacter species isolated from poultry meat samples.

Hadiyan M, Momtaz H, Shakerian A.

Vet Med Sci. 2022 Nov;8(6):2482-2493. doi: 10.1002/vms3.944. Epub 2022 Oct 17.

PMID: 36253836 Free PMC article.

Systematic Surveillance and Meta-Analysis of Antimicrobial Resistance and Food Sources from China and the USA.

Himanshu, R Prudencio C, da Costa AC, Leal E, Chang CM, Pandey RP.

Antibiotics (Basel). 2022 Oct 25;11(11):1471. doi: 10.3390/antibiotics11111471.

PMID: 36358126 Free PMC article.

Quantitative Determination of Campylobacter on Broilers along 22 United Kingdom Processing Lines To Identify Potential Process Control Points and Cross-Contamination from Colonized to Uncolonized Flocks.

Hutchison ML, Harrison D, Tchòrzewska MA, González-Bodí S, Madden RH, Corry JEL, Allen VM.

J Food Prot. 2022 Dec 1;85(12):1696-1707. doi: 10.4315/JFP-22-204.

PMID: 36135722

Molecular detection and risk factors associated with multidrug-resistant Campylobacter jejuni from broiler cloacal and meat samples in Bangladesh.

Islam MS, Hasib FMY, Nath C, Ara J, Logno TA, Uddin MH, Khalil MI, Dutta P, Das T, Chowdhury S.

Zoonoses Public Health. 2022 Nov;69(7):843-855. doi: 10.1111/zph.12975. Epub 2022 May 26.

PMID: 35619326

The impact of primary and secondary processing steps on Campylobacter concentrations on chicken carcasses and portions.

Kingsbury JM, Horn B, Armstrong B, Midwinter A, Biggs P, Callander M, Mulqueen K, Brooks M, van der Logt P, Biggs R.

Food Microbiol. 2023 Apr;110:104168. doi: 10.1016/j.fm.2022.104168. Epub 2022 Oct 20.

PMID: 36462824

Prevalence and concentration of Campylobacter in faeces of dairy cows: A systematic review and meta-analysis.

Knipper AD, Ghoreishi N, Crease T.

PLoS One. 2022 Oct 14;17(10):e0276018. doi: 10.1371/journal.pone.0276018. eCollection 2022.

PMID: 36240215 Free PMC article.

Subtyping of Campylobacter coli isolated from raw poultry meat in retail markets using amplified intergenic locus polymorphism - A novel rapid subtyping method.

Kong N, Luo Y, Liu J, Yao G, Hu Y, Shu S, Li C, Bi S.

J Microbiol Methods. 2023 Jan;204:106662. doi: 10.1016/j.mimet.2022.106662. Epub 2022 Dec 23.

PMID: 36572193

The temporal pattern and relationship of Campylobacter prevalence in broiler slaughter batches and human campylobacteriosis cases in Sweden 2009-2019.

Lindqvist R, Cha W, Dryselius R, Lahti E.

Int J Food Microbiol. 2022 Oct 2;378:109823. doi: 10.1016/j.ijfoodmicro.2022.109823. Epub 2022 Jun 30.

PMID: 35792470

Campylobacter jejuni and other emerging Campylobacteraceae in retail beef liver - an underestimated potential source?

Lopez-Cantillo M, Opazo-Capurro A, Lopez-Joven C, Vidal-Veuthey B, Collado L.

Lett Appl Microbiol. 2022 Dec;75(6):1505-1514. doi: 10.1111/lam.13816. Epub 2022 Aug 31.

PMID: 36000196

Production systems and important antimicrobial resistant-pathogenic bacteria in poultry: a review.

Mak PHW, Rehman MA, Kiarie EG, Topp E, Diarra MS.

J Anim Sci Biotechnol. 2022 Dec 14;13(1):148. doi: 10.1186/s40104-022-00786-0.

PMID: 36514172 Free PMC article. Review.

Prevalence of Multidrug-Resistant Bacteria (Enteropathogens) Recovered from a Blend of Pig Manure and Pinewood Saw Dust during Anaerobic Co-Digestion in a Steel Biodigester.

Manyi-Loh CE, Okoh AI, Lues R.

Int J Environ Res Public Health. 2023 Jan 5;20(2):984. doi: 10.3390/ijerph20020984.

PMID: 36673737 Free PMC article.

Genomic Insights into the Mobilome and Resistome of Sentinel Microorganisms Originating from Farms of Two Different Swine Production Systems.

Mencía-Ares O, Borowiak M, Argüello H, Cobo-Díaz JF, Malorny B, Álvarez-Ordóñez A, Carvajal A, Deneke C.

Microbiol Spectr. 2022 Dec 21;10(6):e0289622. doi: 10.1128/spectrum.02896-22. Epub 2022 Nov 15.

PMID: 36377950 Free PMC article.

Comparison of Antimicrobial Susceptibility Profiles of Thermotolerant Campylobacter spp. Isolated from Human and Poultry Samples in Georgia (Caucasus).

Metreveli M, Bulia S, Tevzadze L, Tsanava S, Zarske M, Goenaga JC, Preuß S, Lomidze G, Koulouris S, Imnadze P, Stingl K.

Antibiotics (Basel). 2022 Oct 17;11(10):1419. doi: 10.3390/antibiotics11101419.

PMID: 36290077 Free PMC article.

Management and environmental factors influence the prevalence and abundance of food-borne pathogens and commensal bacteria in peanut hull-based broiler litter.

Oladeinde A, Awosile B, Woyda R, Abdo Z, Endale D, Strickland T, Lawrence JP, Cudnik D, House S, Cook K.

Poult Sci. 2022 Nov 4;102(2):102313. doi: 10.1016/j.psj.2022.102313. Online ahead of print.

PMID: 36502564 Free PMC article.

Development of Fluoroquinolone Resistance through Antibiotic Tolerance in Campylobacter jejuni.

Park M, Kim J, Feinstein J, Lang KS, Ryu S, Jeon B.

Microbiol Spectr. 2022 Oct 26;10(5):e0166722. doi: 10.1128/spectrum.01667-22. Epub 2022 Sep 6.

PMID: 36066254 Free PMC article.

A survey of enteric disease agents in UK deer populations.

Pearce SJ, Turner K, Cogan TA, Foster AP.

Res Vet Sci. 2023 Jan;154:113-123. doi: 10.1016/j.rvsc.2022.12.007. Epub 2022 Dec 15.

PMID: 36577269

Prevalence and Characterization of Campylobacter Species from Chickens Sold at Informal Chicken Markets in Gauteng, South Africa.

Phosa M, Fasina FO, Morar-Leather D, Adesiyun AA.

J Food Prot. 2022 Oct 1;85(10):1458-1468. doi: 10.4315/JFP-21-454.

PMID: 35723602

Roles of Aerotolerance, Biofilm Formation, and Viable but Non-Culturable State in the Survival of Campylobacter jejuni in Poultry Processing Environments.

Pokhrel D, Thames HT, Zhang L, Dinh TTN, Schilling W, White SB, Ramachandran R, Theradiyil Sukumaran A.

Microorganisms. 2022 Oct 31;10(11):2165. doi: 10.3390/microorganisms10112165.

PMID: 36363757 Free PMC article. Review.

Occurrence of Campylobacter spp. and Phenotypic Antimicrobial Resistance Profiles of Campylobacter jejuni in Slaughtered Broiler Chickens in North-Western Romania.

Popa SA, Morar A, Ban-Cucerzan A, Tîrziu E, Herman V, Sallam KI, Morar D, Acaroz U, Imre M, Florea T, Mukhtar H, Imre K.

Antibiotics (Basel). 2022 Nov 28;11(12):1713. doi: 10.3390/antibiotics11121713.

PMID: 36551369 Free PMC article.

Genomic diversity, virulence and source of Campylobacter jejuni contamination in Irish poultry slaughterhouses by whole genome sequencing.

Prendergast DM, Lynch H, Whyte P, Golden O, Murphy D, Gutierrez M, Cummins J, Johnston D, Bolton D, Coffey A, Lucey B, O'Connor L, Byrne W.

J Appl Microbiol. 2022 Nov;133(5):3150-3160. doi: 10.1111/jam.15753. Epub 2022 Aug 22.

PMID: 35993276 Free PMC article.

Antimicrobial Resistance Profile of Common Foodborne Pathogens Recovered from Livestock and Poultry in Bangladesh.

Rafiq K, Islam MR, Siddiky NA, Samad MA, Chowdhury S, Hossain KMM, Rume FI, Hossain MK, Mahbub-E-Elahi A, Ali MZ, Rahman M, Amin MR, Masuduzzaman M, Ahmed S, Ara Rumi N, Hossain MT.

Antibiotics (Basel). 2022 Nov 4;11(11):1551. doi: 10.3390/antibiotics11111551.

PMID: 36358208 Free PMC article.

Investigation of the outbreaks of abortions and orchitis in livestock in Namibia during 2016-2018.

Samkange A, van der Westhuizen J, Voigts AS, Chitate F, Kaatura I, Khaiseb S, Hikufe EH, Kabajani J, Bishi AS, Mbiri P, Hawanga NN, Mushonga B.

Trop Anim Health Prod. 2022 Oct 15;54(6):346. doi: 10.1007/s11250-022-03342-0.

PMID: 36242679

A One Health real-time surveillance system for nowcasting Campylobacter gastrointestinal illness outbreaks, Norway, week 30 2010 to week 11 2022.

Swanson D, Koren C, Hopp P, Jonsson ME, Rø GI, White RA, Grøneng GM.

Euro Surveill. 2022 Oct;27(43):2101121. doi: 10.2807/1560-7917.ES.2022.27.43.2101121.

PMID: 36305333 Free PMC article.

Antimicrobial effect of a drinking water additive comprising four organic acids on Campylobacter load in broilers and monitoring of bacterial susceptibility.

Szott V, Peh E, Friese A, Roesler U, Kehrenberg C, Ploetz M, Kittler S.

Poult Sci. 2022 Dec;101(12):102209. doi: 10.1016/j.psj.2022.102209. Epub 2022 Sep 25.

PMID: 36283144 Free PMC article.

Intervention Strategies to Control Campylobacter at Different Stages of the Food Chain.

Taha-Abdelaziz K, Singh M, Sharif S, Sharma S, Kulkarni RR, Alizadeh M, Yitbarek A, Helmy YA.

Microorganisms. 2023 Jan 1;11(1):113. doi: 10.3390/microorganisms11010113.

PMID: 36677405 Free PMC article. Review.

Prevalence of the phenicol resistance gene fexA in Campylobacter isolated from the poultry supply chain.

Tang B, Zheng X, Lin J, Wu J, Lin R, Jiang H, Ji X, Yang H, Shen Z, Xia F.

Int J Food Microbiol. 2022 Nov 16;381:109912. doi: 10.1016/j.ijfoodmicro.2022.109912. Epub 2022 Sep 5.

PMID: 36081243

Occurrence of waterborne pathogens and antibiotic resistance in water supply systems in a small town in Mozambique.

Taviani E, van den Berg H, Nhassengo F, Nguluve E, Paulo J, Pedro O, Ferrero G.

BMC Microbiol. 2022 Oct 8;22(1):243. doi: 10.1186/s12866-022-02654-3.

PMID: 36209065 Free PMC article.

Molecular Epidemiological Evidence Implicates Cattle as a Primary Reservoir of Campylobacter jejuni Infecting People via Contaminated Chickens.

Teixeira JS, Boras VF, Hetman BM, Taboada EN, Inglis GD.

Pathogens. 2022 Nov 16;11(11):1366. doi: 10.3390/pathogens11111366.

PMID: 36422616 Free PMC article.

Genomic Insights into the Increased Occurrence of Campylobacteriosis Caused by Antimicrobial-Resistant Campylobacter coli.

Zhang P, Zhang X, Liu Y, Cui Q, Qin X, Niu Y, Wang C, Wang T, Chen Q, Ding S, Ma X, Shen Z.

mBio. 2022 Dec 6;13(6):e0283522. doi: 10.1128/mbio.02835-22. Online ahead of print.

PMID: 36472434 Free PMC article.

Clostridium botulinum, Clostridium perfringens and Clostridiodies difficle

Why foodborne botulism cannot be caused by honey.

Dorner MB.

Anaerobe. 2022 Oct;77:102631. doi: 10.1016/j.anaerobe.2022.102631. Epub 2022 Aug 31.

PMID: 36055566 No abstract available.

First cross-border outbreak of foodborne botulism in the European Union associated with the consumption of commercial dried roach (Rutilus rutilus).

Hendrickx D, Varela Martínez C, Contzen M, Wagner-Wiening C, Janke KH, Hernando Jiménez P, Massing S, Pichler J, Tichaczek-Dischinger P, Burckhardt F, Stark K, Katz K, Jurke A, Thole S, Carbó R, Del Pobil Ferré MP, Nieto M, Zamora MJ, Sisó A, Pallares García P, Valdezate S, Schaade L, Worbs S, Dorner BG, Frank C, Dorner MB.

Front Public Health. 2023 Jan 4;10:1039770. doi: 10.3389/fpubh.2022.1039770. eCollection 2022.

PMID: 36684858 Free PMC article.

First report of foodborne botulism due to Clostridium botulinum type A(B) from vegetarian home-canned pate in Hanoi, Vietnam.

Hoang LH, Nga TT, Tram NT, Trang LT, Ha HTT, Hoang TH, Anh DD, Yen PB, Nguyen NT, Morita M, Kenri T, Senoh M.

Anaerobe. 2022 Oct;77:102514. doi: 10.1016/j.anaerobe.2022.102514. Epub 2022 Jan 8.

PMID: 35007729

High-pressure pasteurization of low-acid chilled ready-to-eat food.

Inanoglu S, Barbosa-Cánovas GV, Sablani SS, Zhu MJ, Keener L, Tang J.

Compr Rev Food Sci Food Saf. 2022 Nov;21(6):4939-4970. doi: 10.1111/1541-4337.13058. Epub 2022 Nov 3.

PMID: 36329575 Review.

Tracing Foodborne Botulism Events Caused by Clostridium botulinum in Xinjiang Province, China, Using a Core Genome Sequence Typing Scheme.

Ma X, Li K, Li F, Su J, Meng W, Sun Y, Sun H, Sun J, Yuan Y, Lin Y, Hu S, Xu X, He Z.

Microbiol Spectr. 2022 Dec 21;10(6):e0116422. doi: 10.1128/spectrum.01164-22. Epub 2022 Nov 15.

PMID: 36377961 Free PMC article.

Botulism in Spain: Epidemiology and Outcomes of Antitoxin Treatment, 1997-2019.

Peñuelas M, Guerrero-Vadillo M, Valdezate S, Zamora MJ, Leon-Gomez I, Flores-Cuéllar Á, Carrasco G, Díaz-García O, Varela C.

Toxins (Basel). 2022 Dec 20;15(1):2. doi: 10.3390/toxins15010002.

PMID: 36668823 Free PMC article.

Nitrites in Cured Meats, Health Risk Issues, Alternatives to Nitrites: A Review.

Shakil MH, Trisha AT, Rahman M, Talukdar S, Kobun R, Huda N, Zzaman W.

Foods. 2022 Oct 25;11(21):3355. doi: 10.3390/foods11213355.

PMID: 36359973 Free PMC article. Review.

Safety and technological issues of dry fermented sausages produced without nitrate and nitrite.

Tabanelli G, Barbieri F, Soglia F, Magnani R, Gardini G, Petracci M, Gardini F, Montanari C.

Food Res Int. 2022 Oct;160:111685. doi: 10.1016/j.foodres.2022.111685. Epub 2022 Jul 16.

PMID: 36076392

In response to: Why foodborne botulism cannot be caused by honey.

Zayet S, Goin P, Hagenkötter B, Gendrin V, Garnier P, Klopfenstein T.

Anaerobe. 2022 Oct;77:102632. doi: 10.1016/j.anaerobe.2022.102632. Epub 2022 Sep 9.

PMID: 36096363 No abstract available.

Attribution Analysis of Foodborne Disease Outbreaks Related to Meat and Meat Products in China, 2002-2017.

Zhao J, Cheng H, Wang Z, Fu P, Guo Y, Yang S.

Foodborne Pathog Dis. 2022 Dec;19(12):839-847. doi: 10.1089/fpd.2022.0028. Epub 2022 Oct 18.

PMID: 36257634

Detection and Genomic Characterisation of Clostridioides difficile from Spinach Fields.

Marcos P, Whyte P, Burgess C, Ekhlas D, Bolton D.

Pathogens. 2022 Nov 8;11(11):1310. doi: 10.3390/pathogens11111310.

PMID: 36365061 Free PMC article.

Clostridioides difficile as a Potential Pathogen of Importance to One Health: A Review.

Mitchell M, Nguyen SV, Macori G, Bolton D, McMullan G, Drudy D, Fanning S.

Foodborne Pathog Dis. 2022 Dec;19(12):806-816. doi: 10.1089/fpd.2022.0037.

PMID: 36516404 Review.

Clostridioides difficile infection (CDI): A pan-European multi-center cost and resource utilization study, results from the Combatting Bacterial Resistance in Europe CDI (COMBACTE-CDI).

Wingen-Heimann SM, Davies K, Viprey VF, Davis G, Wilcox MH, Vehreschild MJGT, Lurienne L, Bandinelli PA, Cornely OA, Vilken T, Hopff SM, Vehreschild JJ; COMBACTE-CDI consortium; COMBACTE-CDI Consortium consists of academic partners and European Federation of Pharmaceutical Industries; Associations (EFPIA) partners; Academic partners; EFPIA partners; Pfizer Ltd; GlaxoSmithKline; bioMérieux; Sanofi Pasteur; Da Volterra; management board of COMBACTE-CDI.

Clin Microbiol Infect. 2022 Dec 28:S1198-743X(22)00643-7. doi: 10.1016/j.cmi.2022.12.019. Online ahead of print.

PMID: 36586512

High contamination rates of shoes of veterinarians, veterinary support staff and veterinary students with Clostridioides difficile spores.

Wojtacka J, Wysok B, Kocuvan A, Rupnik M.

Transbound Emerg Dis. 2022 Mar;69(2):685-693. doi: 10.1111/tbed.14034. Epub 2021 Feb 21.

PMID: 33559317 Free PMC article.

Low Clostridioides difficile positivity rate in wild animal shelter in Slovenia.

Zlender T, Golob Z, Rupnik M.

Anaerobe. 2022 Oct;77:102643. doi: 10.1016/j.anaerobe.2022.102643. Epub 2022 Sep 14.

PMID: 36113734 Review.                                          

E.coli O157; STEC and VTEC

Distribution and Characterization of Antimicrobial Resistant Pathogens in a Pig Farm, Slaughterhouse, Meat Processing Plant, and in Retail Stores.

Bae D, Macoy DM, Ahmad W, Peseth S, Kim B, Chon JW, Ryu GR, Ban GH, Kim SA, Kang HJ, Moon JS, Kim MG.

Microorganisms. 2022 Nov 14;10(11):2252. doi: 10.3390/microorganisms10112252.

PMID: 36422322 Free PMC article.

Meta-analysis of the prevalence of the main human pathogens in vegetables, with emphasis on lettuce.

Barril PA, Oteiza JM, Pardo J, Leotta GA, Signorini ML.

Food Res Int. 2022 Oct;160:111727. doi: 10.1016/j.foodres.2022.111727. Epub 2022 Jul 21.

PMID: 36076463

Mathematical modeling of Escherichia coli O157:H7 growth in carrot juice influenced by Thymbra capitata essential oil, heat treatment, and storage temperature.

Charfi S, Boujida N, Bouyahya A, El-Shazly M, Khamlichi A, Abrini J, Senhaji NS.

Int J Food Microbiol. 2023 Feb 2;386:110044. doi: 10.1016/j.ijfoodmicro.2022.110044. Epub 2022 Dec 5.

PMID: 36502689

Biofilm formation, antibiotic resistance and genotyping of Shiga toxin-producing Escherichia coli isolated from retail chicken meats.

Dishan A, Hizlisoy H, Barel M, Disli HB, Gungor C, Ertas Onmaz N, Gonulalan Z, Al S, Yildirim Y.

Br Poult Sci. 2022 Oct 19:1-11. doi: 10.1080/00071668.2022.2116697. Online ahead of print.

PMID: 36102939

Isolation, characterization, and antimicrobial susceptibility pattern of Escherichia coli O157:H7 from foods of bovine origin in Mekelle, Tigray, Ethiopia.

Gugsa G, Weldeselassie M, Tsegaye Y, Awol N, Kumar A, Ahmed M, Abebe N, Taddele H, Bsrat A.

Front Vet Sci. 2022 Nov 17;9:924736. doi: 10.3389/fvets.2022.924736. eCollection 2022.

PMID: 36467657 Free PMC article.

The Ability of Shiga Toxin-Producing Escherichia coli to Grow in Raw Cow's Milk Stored at Low Temperatures.

Idland L, Bø-Granquist EG, Aspholm M, Lindbäck T.

Foods. 2022 Oct 28;11(21):3411. doi: 10.3390/foods11213411.

PMID: 36360022 Free PMC article.

Microbiological contamination of fresh-cut produce in Korea.

Kim MJ, Cheigh CI.

Food Sci Biotechnol. 2021 Dec 16;31(1):79-87. doi: 10.1007/s10068-021-01014-7. eCollection 2022 Jan.

PMID: 35059232 Free PMC article.

Occurrence of Escherichia Coli O157:H7 in lactating cows and dairy farm environment and the antimicrobial susceptibility pattern at Adami Tulu Jido Kombolcha District, Ethiopia.

Mesele F, Leta S, Amenu K, Abunna F.

BMC Vet Res. 2023 Jan 11;19(1):6. doi: 10.1186/s12917-023-03565-9.

PMID: 36627664 Free PMC article.

Comparative microbial analyses of hydroponic versus in-soil grown Romaine lettuce obtained at retail.

Mohammad ZH, Prado ID, Sirsat SA.

Heliyon. 2022 Oct 12;8(10):e11050. doi: 10.1016/j.heliyon.2022.e11050. eCollection 2022 Oct.

PMID: 36281368 Free PMC article.

Sunlight Parameters Influence the Survival and Decline of Salmonella and Escherichia coli in Water.

Oguadinma IC, Mishra A, Kumar GD.

J Food Prot. 2022 Nov 1;85(11):1614-1624. doi: 10.4315/JFP-22-042.

PMID: 36040230

Multidrug resistant enterohaemorrhagic Escherichia coli serogroups in the faeces of hunted Wildlife, Abeokuta, Nigeria.

Ojo OE, Amosun EA, Opebiyi OO, Oyekunle MA, Dipeolu MA, Otesile EB.

Vet Ital. 2022 Dec 30;58(2). doi: 10.12834/VetIt.1990.12087.2.

PMID: 36586120

Inactivation of Escherichia coli in apple cider using atmospheric cold plasma.

Ozen E, Kumar GD, Mishra A, Singh RK.

Int J Food Microbiol. 2022 Dec 2;382:109913. doi: 10.1016/j.ijfoodmicro.2022.109913. Epub 2022 Sep 5.

PMID: 36108482

Quantitative risk assessment-epidemic curve prediction model for leafy green outbreak investigation.

Pang H, Pouillot R, Van Doren JM.

Risk Anal. 2022 Dec 13. doi: 10.1111/risa.14073. Online ahead of print.

PMID: 36513596

Shiga toxin (stx) encoding genes in sheep and goats reared in Trinidad and Tobago.

Persad AK, Rajashekara G, LeJeune JT.

PLoS One. 2022 Nov 15;17(11):e0277564. doi: 10.1371/journal.pone.0277564. eCollection 2022.

PMID: 36378686 Free PMC article.

Pathogenic Escherichia coli, Salmonella spp. and Campylobacter spp. in Two Natural Conservation Centers of Wildlife in Portugal: Genotypic and Phenotypic Characterization.

Pista A, Silveira L, Ribeiro S, Fontes M, Castro R, Coelho A, Furtado R, Lopes T, Maia C, Mixão V, Borges V, Sá A, Soeiro V, Correia CB, Gomes JP, Saraiva M, Oleastro M, Batista R.

Microorganisms. 2022 Oct 27;10(11):2132. doi: 10.3390/microorganisms10112132.

PMID: 36363724 Free PMC article.

Prevalence and Implications of Shiga Toxin-Producing E. coli in Farm and Wild Ruminants.

Ray R, Singh P.

Pathogens. 2022 Nov 11;11(11):1332. doi: 10.3390/pathogens11111332.

PMID: 36422584 Free PMC article. Review.

Validation of baking as a kill-step for controlling Shiga toxin-producing Escherichia coli during traditional crust pizza baking process.

Singh A, Channaiah LH.

Front Microbiol. 2022 Oct 6;13:1001597. doi: 10.3389/fmicb.2022.1001597. eCollection 2022.

PMID: 36274739 Free PMC article.

A Novel Activated Biochar-Based Immunosensor for Rapid Detection of E. coli O157:H7.

Sobhan A, Jia F, Kelso LC, Biswas SK, Muthukumarappan K, Cao C, Wei L, Li Y.

Biosensors (Basel). 2022 Oct 21;12(10):908. doi: 10.3390/bios12100908.

PMID: 36291044 Free PMC article.

Cross-contamination of Escherichia coli O157:H7 and Listeria monocytogenes in the viable but non-culturable (VBNC) state during washing of leafy greens and the revival during shelf-life.

Truchado P, Gómez-Galindo M, Gil MI, Allende A.

Food Microbiol. 2023 Feb;109:104155. doi: 10.1016/j.fm.2022.104155. Epub 2022 Oct 6.

PMID: 36309451

Prevalence and Virulent Gene Profiles of Sorbitol Non-Fermenting Shiga Toxin-Producing Escherichia coli Isolated from Goats in Southern Thailand.

Wiriyaprom R, Ngasaman R, Kaewnoi D, Prachantasena S.

Trop Med Infect Dis. 2022 Nov 7;7(11):357. doi: 10.3390/tropicalmed7110357.

PMID: 36355899 Free PMC article.

Characterization of Escherichia coli O157:non-H7 isolated from retail food in China and first report of mcr-1/IncI2-carrying colistin-resistant E. coli O157:H26 and E. coli O157:H4.

Zhang S, Huang Y, Chen M, Yang G, Zhang J, Wu Q, Wang J, Ding Y, Ye Q, Lei T, Su Y, Pang R, Yang R, Zhang Y.

Int J Food Microbiol. 2022 Oct 2;378:109805. doi: 10.1016/j.ijfoodmicro.2022.109805. Epub 2022 Jun 17.

PMID: 35777301

Listeria

Effect of multifactorial free and liposome-coated of bay laurel (Laurus nobilis) and rosemary (Salvia rosmarinus) extracts on the behavior of Listeria monocytogenes and Vibrio parahaemolyticus in silver carp (Hypophthalmichthys molitrix) stored at 4 °C.

Aala J, Ahmadi M, Golestan L, Shahidi SA, Shariatifar N.

Environ Res. 2023 Jan 1;216(Pt 2):114478. doi: 10.1016/j.envres.2022.114478. Epub 2022 Oct 4.

PMID: 36206926

Potential antimicrobial activity of camel milk as a traditional functional food against foodborne pathogens in vivo and in vitro.

Abdelazez A, Melak S, Abdelmotaal H, Alshehry G, Al-Jumayi H, Algarni E, Meng XC.

Food Sci Technol Int. 2023 Jan 8:10820132221146322. doi: 10.1177/10820132221146322. Online ahead of print.

PMID: 36617793

Integrating Network Pharmacology Approaches to Decipher the Multi-Target Pharmacological Mechanism of Microbial Biosurfactants as Novel Green Antimicrobials against Listeriosis.

Adnan M, Siddiqui AJ, Noumi E, Hannachi S, Ashraf SA, Awadelkareem AM, Snoussi M, Badraoui R, Bardakci F, Sachidanandan M, Patel M, Patel M.

Antibiotics (Basel). 2022 Dec 20;12(1):5. doi: 10.3390/antibiotics12010005.

PMID: 36671206 Free PMC article.

Inhibitory action of three lactic acid bacteria cultures on some food-borne pathogens during pickling of green olive fruits.

Almohammadi AR, Abdel-Shafi S, Tartour E, Enan G.

Heliyon. 2022 Nov 18;8(11):e11693. doi: 10.1016/j.heliyon.2022.e11693. eCollection 2022 Nov.

PMID: 36425433 Free PMC article.

Transcriptomic analysis reveals the antibacterial mechanism of phenolic compounds from kefir fermented soy whey against Escherichia coli 0157:H7 and Listeria monocytogenes.

Azi F, Li Z, Xu P, Dong M.

Int J Food Microbiol. 2022 Dec 16;383:109953. doi: 10.1016/j.ijfoodmicro.2022.109953. Epub 2022 Sep 29.

PMID: 36202009

Portable sensor based on magnetic separation and enzyme-mediated immune nanomaterials for point-of-care testing of Listeria monocytogenes in food.

Bai X, Wang Z, Li W, Xiao F, Xu H.

Anal Chim Acta. 2022 Dec 15;1236:340576. doi: 10.1016/j.aca.2022.340576. Epub 2022 Nov 2.

PMID: 36396231

A Pilot Study: the Development of a Facility-Associated Microbiome and Its Association with the Presence of Listeria Spp. in One Small Meat Processing Facility.

Belk AD, Frazier AN, Fuerniss LK, Delmore R, Belk K, Borlee B, Geornaras I, Martin JN, Metcalf JL.

Microbiol Spectr. 2022 Oct 26;10(5):e0204522. doi: 10.1128/spectrum.02045-22. Epub 2022 Aug 18.

PMID: 35980043 Free PMC article.

Microbubbles Remove Listeria monocytogenes from the Surface of Stainless Steel, Cucumber, and Avocado.

Chen P, Eifert J, Jung S, Strawn LK, Li H.

Materials (Basel). 2022 Nov 18;15(22):8203. doi: 10.3390/ma15228203.

PMID: 36431688 Free PMC article.

Listeria monocytogenes Illness and Deaths Associated With Ongoing Contamination of a Multiregional Brand of Ice Cream Products, United States, 2010-2015.

Conrad AR, Tubach S, Cantu V, Webb LM, Stroika S, Moris S, Davis M, Hunt DC, Bradley KK, Kucerova Z, Strain E, Doyle M, Fields A, Neil KP, Gould LH, Jackson KA, Wise ME, Griffin PM, Jackson BR.

Clin Infect Dis. 2023 Jan 6;76(1):89-95. doi: 10.1093/cid/ciac550.

PMID: 35797187 Review.

Intra- and inter-batch variability in raw pork challenge test studies and their consequences on model predictions: An intricate interplay between L. monocytogenes, the microbiome, and packaging atmosphere.

Demaître N, De Reu K, François E, De Zutter L, Rasschaert G, Geeraerd A.

Int J Food Microbiol. 2022 Dec 5;387:110042. doi: 10.1016/j.ijfoodmicro.2022.110042. Online ahead of print.

PMID: 36527792

Occurrence of Listeria spp. in Soft Cheese and Ice Cream: Effect of Probiotic Bifidobacterium spp. on Survival of Listeria monocytogenes in Soft Cheese.

Ewida RM, Hasan WS, Elfaruk MS, Alayouni RR, Hammam ARA, Kamel DG.

Foods. 2022 Oct 30;11(21):3443. doi: 10.3390/foods11213443.

PMID: 36360056 Free PMC article.

Application of a Loop-Mediated Isothermal Amplification (LAMP) Assay for the Detection of Listeria monocytogenes in Cooked Ham.

Fiore A, Treglia I, Ciccaglioni G, Ortoffi MF, Gattuso A.

Foods. 2023 Jan 1;12(1):193. doi: 10.3390/foods12010193.

PMID: 36613409 Free PMC article.

Characterisation of Listeria monocytogenes Isolates from Hunted Game and Game Meat from Finland.

Fredriksson-Ahomaa M, Sauvala M, Kurittu P, Heljanko V, Heikinheimo A, Paulsen P.

Foods. 2022 Nov 17;11(22):3679. doi: 10.3390/foods11223679.

PMID: 36429271 Free PMC article.

Integrative Assessment of Reduced Listeria monocytogenes Susceptibility to Benzalkonium Chloride in Produce Processing Environments.

He Y, Xu T, Li S, Mann DA, Britton B, Oliver HF, den Bakker HC, Deng X.

Appl Environ Microbiol. 2022 Nov 8;88(21):e0126922. doi: 10.1128/aem.01269-22. Epub 2022 Oct 13.

PMID: 36226965

Response of sensitive and resistant Listeria monocytogenes strains against bacteriocins produced by different Enterococcus spp. strains.

Ibarguren C, Guitián MV, Lenz RM, Cecilia SM, Audisio MC.

Int J Food Microbiol. 2022 Dec 2;382:109928. doi: 10.1016/j.ijfoodmicro.2022.109928. Epub 2022 Sep 15.

PMID: 36181756

Lettuce Contamination and Survival of Salmonella Typhimurium and Listeria monocytogenes in Hydroponic Nutrient Film Technique Systems.

Ilic S, Moodispaw MR, Madden LV, Lewis Ivey ML.

Foods. 2022 Nov 4;11(21):3508. doi: 10.3390/foods11213508.

PMID: 36360121 Free PMC article.

Phenyllactic acid application to control Listeria monocytogenes biofilms and its growth in milk and spiced beef.

Jiang X, Jiang C, Yu T, Jiang X, Kang R, Ren S, Chen H, Zhang Y, Li Y, Meng H, Wang H.

Int J Food Microbiol. 2022 Nov 16;381:109910. doi: 10.1016/j.ijfoodmicro.2022.109910. Epub 2022 Aug 31.

PMID: 36063683

Antibiotic Resistance Profile of Listeria monocytogenes Recovered from Ready-to-Eat Foods Surveyed in South Africa.

Kayode AJ, Okoh AI.

J Food Prot. 2022 Dec 1;85(12):1807-1814. doi: 10.4315/JFP-22-090.

PMID: 36075088

Assessment of the molecular epidemiology and genetic multiplicity of Listeria monocytogenes recovered from ready-to-eat foods following the South African listeriosis outbreak.

Kayode AJ, Okoh AI.

Sci Rep. 2022 Nov 22;12(1):20129. doi: 10.1038/s41598-022-20175-x.

PMID: 36418424 Free PMC article.

Genetic diversity, antibiotic resistance, and virulence profiles of Listeria monocytogenes from retail meat and meat processing.

Li X, Shi X, Song Y, Yao S, Li K, Shi B, Sun J, Liu Z, Zhao W, Zhao C, Wang J.

Food Res Int. 2022 Dec;162(Pt B):112040. doi: 10.1016/j.foodres.2022.112040. Epub 2022 Oct 17.

PMID: 36461311

Effect of citral nanoemulsion on the inactivation of Listeria monocytogenes and sensory properties of fresh-cut melon and papaya during storage.

Luciano WA, Pimentel TC, Bezerril FF, Barão CE, Marcolino VA, de Siqueira Ferraz Carvalho R, Dos Santos Lima M, Martín-Belloso O, Magnani M.

Int J Food Microbiol. 2023 Jan 2;384:109959. doi: 10.1016/j.ijfoodmicro.2022.109959. Epub 2022 Oct 4.

PMID: 36257183

Survival of Naturally Contaminating Listeria monocytogenes in Commercial Mediterranean-Style Dry Fermented Sausages during Storage.

Mudadu AG, Piras G, Melillo R, Salza S, Cau S, Virgilio S, Meloni D, Mele P.

J Food Prot. 2022 Nov 1;85(11):1576-1583. doi: 10.4315/JFP-22-023.

PMID: 35499450

Whole-Genome Sequence Comparisons of Listeria monocytogenes Isolated from Meat and Fish Reveal High Inter- and Intra-Sample Diversity.

Murr L, Huber I, Pavlovic M, Guertler P, Messelhaeusser U, Weiss M, Ehrmann M, Tuschak C, Bauer H, Wenning M, Busch U, Bretschneider N.

Microorganisms. 2022 Oct 26;10(11):2120. doi: 10.3390/microorganisms10112120.

PMID: 36363712 Free PMC article.

Variability in Cold Tolerance of Food and Clinical Listeria monocytogenes Isolates.

Myintzaw P, Pennone V, McAuliffe O, Begley M, Callanan M.

Microorganisms. 2022 Dec 26;11(1):65. doi: 10.3390/microorganisms11010065.

PMID: 36677357

Growth and inactivation of Listeria monocytogenes in sterile extracts of fruits and vegetables: Impact of the intrinsic factors pH, sugar and organic acid content.

Redding M, Bolten S, Gu G, Luo Y, Micallef SA, Millner P, Nou X.

Int J Food Microbiol. 2023 Feb 2;386:110043. doi: 10.1016/j.ijfoodmicro.2022.110043. Epub 2022 Dec 2.

PMID: 36495819

Quantification of Total and Viable Cells and Determination of Serogroups and Antibiotic Resistance Patterns of Listeria monocytogenes in Chicken Meat from the North-Western Iberian Peninsula.

Rodríguez-Melcón C, Esteves A, Panera-Martínez S, Capita R, Alonso-Calleja C.

Antibiotics (Basel). 2022 Dec 16;11(12):1828. doi: 10.3390/antibiotics11121828.

PMID: 36551484 Free PMC article.

Quantitative risk assessment model to investigate the public health impact of varying Listeria monocytogenes allowable levels in different food commodities: A retrospective analysis.

Sampedro F, Pérez-Rodríguez F, Servadio JL, Gummalla S, Hedberg CW.

Int J Food Microbiol. 2022 Dec 16;383:109932. doi: 10.1016/j.ijfoodmicro.2022.109932. Epub 2022 Sep 15.

PMID: 36182750

Asymptomatic Carriage of Listeria monocytogenes by Animals and Humans and Its Impact on the Food Chain.

Schoder D, Guldimann C, Märtlbauer E.

Foods. 2022 Nov 1;11(21):3472. doi: 10.3390/foods11213472.

PMID: 36360084 Free PMC article. Review.

Prevalence, antibiotic resistance, and molecular epidemiology of Listeria monocytogenes isolated from imported foods in China during 2018 to 2020.

Shen J, Zhang G, Yang J, Zhao L, Jiang Y, Guo D, Wang X, Zhi S, Xu X, Dong Q, Wang X.

Int J Food Microbiol. 2022 Dec 2;382:109916. doi: 10.1016/j.ijfoodmicro.2022.109916. Epub 2022 Sep 8.

PMID: 36126498

Whole-Genome Sequencing-Based Characterization of Listeria Isolates from Produce Packinghouses and Fresh-Cut Facilities Suggests Both Persistence and Reintroduction of Fully Virulent L. monocytogenes.

Sullivan G, Orsi RH, Estrada E, Strawn L, Wiedmann M.

Appl Environ Microbiol. 2022 Nov 22;88(22):e0117722. doi: 10.1128/aem.01177-22. Epub 2022 Oct 26.

PMID: 36286532 Free PMC article.

Pre-harvest biocontrol of Listeria and Escherichia coli O157 on lettuce and spinach by lactic acid bacteria.

Yin HB, Chen CH, Gu G, Nou X, Patel J.

Int J Food Microbiol. 2022 Dec 7;387:110051. doi: 10.1016/j.ijfoodmicro.2022.110051. Online ahead of print.

PMID: 36516726

Inhibition of Listeria monocytogenes in Fresh Cheese Using a Bacteriocin-Producing Lactococcus lactis CAU2013 Strain.

Yoon SH, Kim GB.

Food Sci Abarsinim Resour. 2022 Nov;42(6):1009-1019. doi: 10.5851/kosfa.2022.e48. Epub 2022 Nov 1.

PMID: 36415575 Free PMC article.

Mycobacterium

Isothermal inactivation of Mycobacterium avium subsp. paratuberculosis in curd simulating the stretching phase in pasta-filata cheese process.

Barsi F, Dalzini E, Russo S, Cosciani-Cunico E, Monastero P, Arrigoni N, Garbarino CA, Cortimiglia C, Losio MN, Ricchi M.

Front Microbiol. 2022 Dec 1;13:1052222. doi: 10.3389/fmicb.2022.1052222. eCollection 2022.

PMID: 36532449 Free PMC article.

Can more information be extracted from bovine TB skin test outcomes to inform animal risk management? A retrospective observational animal-level study

Byrne AW, Barrett D, Breslin P, Ryan E..

Prev Vet Med. 2022 Nov;208:105761. doi: 10.1016/j.prevetmed.2022.105761. Epub 2022 Sep 19. PMID: 36198226.

Milk Contamination by Mycobacterium tuberculosis Complex, Implications for Public Health in Amazonas, Brazil.

Carneiro PAM, Pasquatti TN, Lima DAR, Rodrigues RA, Takatani H, Silva CBDG, Jardim R, Abramovitch RB, Wilkins MJ, Davila AMR, Araujo FR, Kaneene JB.

J Food Prot. 2022 Nov 1;85(11):1667-1673. doi: 10.4315/JFP-21-303.

PMID: 34788443

Prevalence of Mycobacterium bovis in milk on dairy cattle farms: An international systematic literature review and meta-analysis

Collins ÁB, Floyd S, Gordon SV, More SJ.

Tuberculosis (Edinb). 2022 Jan;132:102166. doi: 10.1016/j.tube.2022.102166. Epub 2022 Jan 16. PMID: 35091379.

Controlling of Mycobacterium by Natural Degradant-Combination Models for Sequestering Mycolic Acids in Karish Cheese.

Hamad G, Saad MA, Talat D, Hassan S, Shalabi OMAK, Salama AM, Abou-Alella S, Esatbeyoglu T, Mehany T.

Molecules. 2022 Dec 15;27(24):8946. doi: 10.3390/molecules27248946.

PMID: 36558074 Free PMC article.

Marine Macrolides to Tackle Antimicrobial Resistance of Mycobacterium tuberculosis.

Mamada SS, Nainu F, Masyita A, Frediansyah A, Utami RN, Salampe M, Emran TB, Lima CMG, Chopra H, Simal-Gandara J.

Mar Drugs. 2022 Nov 1;20(11):691. doi: 10.3390/md20110691.

PMID: 36355013 Free PMC article. Review.

Isolation of Staphylococcus aureus, Uropathogenic Escherichia coli, and Nontuberculous Mycobacteria Strains from Pasteurized Cheeses and Unpasteurized Cream Sold at Traditional Open Markets in Mexico City.

Rios-Muñiz D, Cerna-Cortes JF, Lopez-Saucedo C, Angeles-Morales E, Bobadilla-Del Valle M, Ponce-DE Leon A, Estrada-Garcia T.

J Food Prot. 2022 Dec 1;85(12):1848-1854. doi: 10.4315/JFP-22-168.

PMID: 36454541

Salmonella

Effect of lysin EN4 in combination with sodium bicarbonate on reduction of Salmonella in chilled and thawed chicken meat.

Abhisingha M, Dumnil J, Pitaksutheepong C.

Int J Food Microbiol. 2022 Dec 13;387:110058. doi: 10.1016/j.ijfoodmicro.2022.110058. Online ahead of print.

PMID: 36543012

Molecular Detection of Salmonella spp. and E. coli non-O157:H7 in Two Halal Beef Slaughterhouses in the United States.

Al-Mahmood OA, Fraser AM.

Foods. 2023 Jan 11;12(2):347. doi: 10.3390/foods12020347.

PMID: 36673442 Free PMC article.

Effect of diets containing commercial bioactive compounds on Salmonella Heidelberg infection in broiler chicks.

Alves VV, Arantes LCRV, de Barros Moreira Filho AL, da Silva Teixeira M, da Silva EFA, de Mesquita Souza Saraiva M, de Lucena RB, Givisiez PEN, de Oliveira CJB, de Freitas Neto OC.

Braz J Microbiol. 2022 Dec 27. doi: 10.1007/s42770-022-00899-8. Online ahead of print.

PMID: 36572822

Complete Genome Sequences of Three Salmonella Strains Obtained from a Poultry Production Farm in Thailand.

Arigul T, Jenjaroenpun P, Wankaew N, Vespirom J, Thuamkaew P, Wongsurawat T, Ledlod S.

Microbiol Resour Announc. 2023 Jan 18:e0110422. doi: 10.1128/mra.01104-22. Online ahead of print.

PMID: 36651783

[Implications for risk management of foodborne pathogens in China from the outbreak of monophasic salmonella enterica serovar Typhimurium contaminated chocolate products].

Bai L, Wang J, Liu LS, Cui SH, Guo YC, Li N, Liu ZP.

Zhonghua Yu Fang Yi Xue Za Zhi. 2022 Nov 6;56(11):1648-1656. doi: 10.3760/cma.j.cn112150-20220712-00711.

PMID: 36372758 Chinese.

Phenotypic and genotypic characterization of multi-drug resistant, biofilm forming, human invasive strain of Salmonella Typhimurium SMC25 isolated from poultry meat in India.

Bhardwaj DK, Taneja NK, Taneja P, Patel P.

Microb Pathog. 2022 Dec;173(Pt A):105830. doi: 10.1016/j.micpath.2022.105830. Epub 2022 Oct 19.

PMID: 36272684

Heightened variability observed in resistance and virulence genes across salmonella Kentucky isolates from poultry environments in British Columbia, Canada.

Brenner T, Wang S.

Food Microbiol. 2023 May;111:104192. doi: 10.1016/j.fm.2022.104192. Epub 2022 Nov 22.

PMID: 36681391

Microbiological analysis and characterization of Salmonella and ciprofloxacin-resistant Escherichia coli isolates recovered from retail fresh vegetables in Shaanxi Province, China.

Cao C, Zhao W, Lü Z, Mo Y, Hu W, Sun S, Cheng H, Ma J, Xiong S, Jin X, Yang H, Bai L, Cui S, Yang B.

Int J Food Microbiol. 2022 Dec 7;387:110053. doi: 10.1016/j.ijfoodmicro.2022.110053. Online ahead of print.

PMID: 36521241

Genomic and phylogenetic analysis of Salmonella enterica serovar Enteritidis strains linked to multiple outbreaks in Brazil.

Cao G, Balkey M, Jin Q, Brown E, Allard M, de Melo ANF, Pedrosa GTS, de Oliveira TCRM, Magnani M, Macarisin D.

Lett Appl Microbiol. 2023 Jan 23;76(1):ovac045. doi: 10.1093/lambio/ovac045.

PMID: 36688781

Untargeted and targeted metabolomics identify metabolite biomarkers for Salmonella enteritidis in chicken meat.

Chen L, Ding H, Zhu Y, Guo Y, Tang Y, Xie K, Zhang G, Dai GY, Zhang T.

Food Chem. 2023 May 30;409:135294. doi: 10.1016/j.foodchem.2022.135294. Epub 2022 Dec 24.

PMID: 36592604

Antimicrobial and immunomodulatory effects of tannic acid supplementation in broilers infected with Salmonella Typhimurium.

Choi J, Marshall B, Ko H, Shi H, Singh AK, Thippareddi H, Holladay S, Gogal RM Jr, Kim WK.

Poult Sci. 2022 Nov;101(11):102111. doi: 10.1016/j.psj.2022.102111. Epub 2022 Aug 4.

PMID: 36081234 Free PMC article.

In Vitro Antimicrobial Effectiveness Tests Using Garlic (Allium sativum) against Salmonella enterica Subspecies enterica Serovar Enteritidis.

Circella E, Casalino G, D'Amico F, Pugliese N, Dimuccio MM, Camarda A, Bozzo G.

Antibiotics (Basel). 2022 Oct 26;11(11):1481. doi: 10.3390/antibiotics11111481.

PMID: 36358136 Free PMC article.

Evaluation of irish consumers' knowledge of salmonellosis and food-handling practices.

Conway A, Ehuwa O, Manning M, Maye A, Moran F, Jaiswal AK, Jaiswal S.

J Verbrauch Lebensm. 2022 Nov 3:1-13. doi: 10.1007/s00003-022-01405-w. Online ahead of print.

PMID: 36349285 Free PMC article.

Salmonella enterica Outbreaks Linked to the Consumption of Tahini and Tahini-Based Products.

Coulombe G, Tamber S.

Microorganisms. 2022 Nov 19;10(11):2299. doi: 10.3390/microorganisms10112299.

PMID: 36422369 Free PMC article. Review.

Factors Required for Adhesion of Salmonella enterica Serovar Typhimurium to Lactuca sativa (Lettuce).

Elpers L, Lüken L, Lange F, Hensel M.

Microbiol Spectr. 2022 Dec 19:e0343622. doi: 10.1128/spectrum.03436-22. Online ahead of print.

PMID: 36533955

Genotypic and phenotypic quantitative microbial risk assessment model of human salmonellosis related to the consumption of chicken meat in the central region of Mexico.

Godínez-Oviedo A, Sampedro F, Bowman JP, Garcés-Vega FJ, Hernández-Iturriaga M.

Food Res Int. 2022 Dec;162(Pt A):111901. doi: 10.1016/j.foodres.2022.111901. Epub 2022 Sep 6.

PMID: 36461177

Assessing the effect on the public health risk of current and alternative border control of Salmonella Typhimurium and Enteritidis in imported frozen poultry meat in Jordan.

Hantash T, Apenteng OO, Nauta M, Vigre H.

Risk Anal. 2023 Jan 8. doi: 10.1111/risa.14081. Online ahead of print.

PMID: 36617468

Attributing salmonellosis cases to foodborne, animal contact and waterborne routes using the microbial subtyping

Matt Hurst, Andrea Nesbitt, Stefanie Kadykalo, Brendan Dougherty, Juan Carlos Arango-Sabogal, André Ravel

Food Control. 2023 doi.org/10.1016/j.foodcont.2023.109636

Role of Salmonella Newport cell surface structures on bacterial attachment and transfer during cucumber peeling.

Jung J, Schaffner DW.

Lett Appl Microbiol. 2022 Nov;75(5):1246-1253. doi: 10.1111/lam.13792. Epub 2022 Aug 3.

PMID: 35871754

Occurrence of virulence factors and carbapenemase genes in Salmonella enterica serovar Enteritidis isolated from chicken meat and egg samples in Iraq.

Kanaan MHG, Khalil ZK, Khashan HT, Ghasemian A.

BMC Microbiol. 2022 Nov 22;22(1):279. doi: 10.1186/s12866-022-02696-7.

PMID: 36418940 Free PMC article.

Prevalence and Characteristics of Salmonella spp. Isolated from Raw Chicken Meat in the Republic of Korea.

Koh Y, Bae Y, Lee YS, Kang DH, Kim SH.

J Microbiol Biotechnol. 2022 Oct 28;32(10):1307-1314. doi: 10.4014/jmb.2207.07031. Epub 2022 Sep 8.

PMID: 36198666 Free PMC article.

A multi-jurisdictional outbreak of Salmonella Typhimurium infections linked to backyard poultry-Australia, 2020.

Laidlow TA, Stafford R, Jennison AV, Bell R, Graham R, Graham T, Musgrave N, Myerson M, Kung N, Crook A, Wang Q, Richards A, Lambert SB.

Zoonoses Public Health. 2022 Nov;69(7):835-842. doi: 10.1111/zph.12973. Epub 2022 Jul 3.

PMID: 35785471 Free PMC article.

Complete Genome Sequences of Two Salmonella enterica Strains Isolated from Chicken Carcass Rinse Water in Thailand.

Ledlod S, Thuamkaew P, Luecha P, Arigul T, Kruasuwan W, Wankaew N, Khongchatee A, Jenjaroenpun P, Wongsurawat T.

Microbiol Resour Announc. 2023 Jan 4:e0123522. doi: 10.1128/mra.01235-22. Online ahead of print.

PMID: 36598278

Antimicrobial Resistance of Salmonella Strains Isolated from Human, Wild Boar, and Environmental Samples in 2018-2020 in the Northwest of Italy.

Listorti V, Garcia-Vozmediano A, Pitti M, Maurella C, Adriano D, Ercolini C, Dellepiane M, Guardone L, Razzuoli E.

Pathogens. 2022 Nov 30;11(12):1446. doi: 10.3390/pathogens11121446.

PMID: 36558780 Free PMC article.

Developmentally related and drought-induced shifts in the kale metabolome limited Salmonella enterica association, providing novel insights to enhance food safety.

Liu X, Li Y, Micallef SA.

Food Microbiol. 2022 Dec;108:104113. doi: 10.1016/j.fm.2022.104113. Epub 2022 Aug 18.

PMID: 36088120

Natural variation and drought-induced differences in metabolite profiles of red oak-leaf and Romaine lettuce play a role in modulating the interaction with Salmonella enterica.

Liu X, Li Y, Micallef SA.

Int J Food Microbiol. 2023 Jan 16;385:109998. doi: 10.1016/j.ijfoodmicro.2022.109998. Epub 2022 Nov 1.

PMID: 36371998

The Occurrence and Genomic Characteristics of mcr-1-Harboring Salmonella from Retail Meats and Eggs in Qingdao, China.

Li C, Gu X, Zhang L, Liu Y, Li Y, Zou M, Liu B.

Foods. 2022 Nov 29;11(23):3854. doi: 10.3390/foods11233854.

PMID: 36496661 Free PMC article.

Tomato Cultivar Nyagous Fruit Surface Metabolite Changes during Ripening Affect Salmonella Newport.

Micallef SA, Han S, Martinez L.

J Food Prot. 2022 Nov 1;85(11):1604-1613. doi: 10.4315/JFP-22-160.

PMID: 36048925

Overview of antimicrobial resistance and virulence factors in Salmonella spp. isolated in the last two decades from chicken in Brazil.

Morasi RM, da Silva AZ, Nuñez KVM, Dantas STA, Faganello C, Juliano LCB, Tiba-Casas MR, Pantoja JCF, Amarante AF, Júnior AF, Rall VLM, Silva NCC.

Food Res Int. 2022 Dec;162(Pt A):111955. doi: 10.1016/j.foodres.2022.111955. Epub 2022 Sep 22.

PMID: 36461285

Hygiene Indicators and Salmonellae on Surfaces of Swine Carcasses from Two Slaughterhouses in Northern Portugal.

Moura-Alves M, Carvalho M, Baggio Ribeiro DH, Barbosa J, Silveira L, Pista Â, Pinto HP, Saraiva C, Teixeira P, Esteves A.

J Food Prot. 2022 Nov 1;85(11):1566-1575. doi: 10.4315/JFP-21-312.

PMID: 35202475

Draft Genome Sequence of Two Salmonella enterica Subspecies enterica Serovar Minnesota Strains Harboring Mcr-1.1 Gene Isolated from Chicken Meat in Saudi Arabia.

Mukhtar LE, Alhamed AS, Mujallad MI, Alshdokhi EA, Alreshoodi FM, Al Rashidy MS, AlAkeel SI, Alajel SM.

Microbiol Resour Announc. 2022 Nov 17;11(11):e0078722. doi: 10.1128/mra.00787-22. Epub 2022 Oct 4.

PMID: 36194147 Free PMC article.

Kebabs with a side of Salmonella: Two outbreaks of Salmonella linked to kebab shops in Canberra, ACT.

Padrotta J, Padrotta J, Marmor A, Pingault N, Pourmarzi D.

Commun Dis Intell (2018). 2022 Dec 15;46. doi: 10.33321/cdi.2022.46.84.

PMID: 36529136

Discovery and characterization of a new genotype of Salmonella enterica serovar Bareilly isolated from diarrhea patients of food-borne outbreaks.

Park N, Kwon JG, Na H, Lee S, Lee JH, Ryu S.

Front Microbiol. 2022 Oct 26;13:1024189. doi: 10.3389/fmicb.2022.1024189. eCollection 2022.

PMID: 36386628 Free PMC article.

Resistome and virulome diversity of foodborne pathogens isolated from artisanal food production chain of animal origin in the Mediterranean region.

Pasquali F, Gambi L, De Cesare A, Crippa C, Cadavez V, Gonzales-Barron U, Valero A, Achemchem F, Lucchi A, Parisi A, Manfreda G.

Ital J Food Saf. 2022 Dec 5;11(4):10899. doi: 10.4081/ijfs.2022.10899. eCollection 2022 Dec 5.

PMID: 36590022 Free PMC article.

Genotypic virulence profiles and associations in Salmonella isolated from meat samples in wet markets and abattoirs of Metro Manila, Philippines.

Pavon RDN, Mendoza PDG, Flores CAR, Calayag AMB, Rivera WL.

BMC Microbiol. 2022 Dec 6;22(1):292. doi: 10.1186/s12866-022-02697-6.

PMID: 36474155 Free PMC article.

The rise of multidrug resistant Salmonella isolates in healthy chickens in Brazil by successful establishment of plasmid IncHI2A carrying several antibiotic resistance genes.

Penha Filho RAC, Ferreira JC, Galetti R, Kanashiro AMI, Berchieri A Jr, da Costa Darini AL.

Braz J Microbiol. 2023 Jan 6. doi: 10.1007/s42770-022-00893-0. Online ahead of print.

PMID: 36607526

Survey of Salmonellae occurrence in meat-producing rabbitries in Switzerland.

Schädler J, Schwarz J, Peter-Egli J, Schüpbach-Regula G, Wiederkehr D, Albini S.

Vet Rec Open. 2022 Jan 22;9(1):e24. doi: 10.1002/vro2.24. eCollection 2022 Dec.

PMID: 35111328 Free PMC article.

Tofu Whey Wastewater as a Beneficial Supplement to Poultry Farming: Improving Production Performance and Protecting against Salmonella Infection.

Shen X, Xu Y, Yin L, Cheng J, Yin D, Zhao R, Dai Y, Hu X, Hou H, Qian K, Pan X, Liu Y.

Foods. 2022 Dec 23;12(1):79. doi: 10.3390/foods12010079.

PMID: 36613296 Free PMC article.

Molecular Characterization and the Antimicrobial Resistance Profile of Salmonella spp. Isolated from Ready-to-Eat Foods in Ouagadougou, Burkina Faso.

Soubeiga AP, Kpoda DS, Compaoré MKA, Somda-Belemlougri A, Kaseko N, Rouamba SS, Ouedraogo S, Traoré R, Karfo P, Nezien D, Nikiéma F, Kabre E, Zongo C, Savadogo A.

Int J Microbiol. 2022 Nov 9;2022:9640828. doi: 10.1155/2022/9640828. eCollection 2022.

PMID: 36406904 Free PMC article.

First report of a multidrug-resistant Salmonella enterica Serovar Infantis carrying pESI megaplasmid isolated from marine shrimp in India.

Stephen J, Lekshmi M, Nayak BB, Kumar SH.

J Glob Antimicrob Resist. 2022 Dec;31:248-251. doi: 10.1016/j.jgar.2022.09.014. Epub 2022 Oct 8.

PMID: 36216290

Prevalence of biofilm forming Salmonella in different seafood contact surfaces of fishing boats, fish landing centres, fish markets and seafood processing plants.

Surya T, Jeyasekaran G, Shakila RJ, Sivaraman B, Shalini R, Sundhar S, Arisekar U.

Mar Pollut Bull. 2022 Dec;185(Pt A):114285. doi: 10.1016/j.marpolbul.2022.114285. Epub 2022 Oct 31.

PMID: 36327929

Effect of antibiotics and sanitizers on Salmonella biofilms associated with seafood contact surfaces.

Surya T, Jeyasekaran G, Shakila RJ, Alsalhi MS, Devanesan S, Sivaraman B, Arisekar U, Pham TH.

Microbiol Res. 2023 Jan;266:127213. doi: 10.1016/j.micres.2022.127213. Epub 2022 Sep 29.

PMID: 36215810

Genomic Characterization of Antimicrobial-Resistant Salmonella enterica in Duck, Chicken, and Pig Farms and Retail Markets in Eastern China.

Tang B, Elbediwi M, Nambiar RB, Yang H, Lin J, Yue M.

Microbiol Spectr. 2022 Oct 26;10(5):e0125722. doi: 10.1128/spectrum.01257-22. Epub 2022 Sep 1.

PMID: 36047803 Free PMC article.

Effect of storage on microbial reductions after gaseous chlorine dioxide treatment of black peppercorns, cumin seeds, and dried basil leaves

Xinyao Wei, Tushar Verma, Sibel Irmak, Jeyamkondan Subbiah

Food Control 2023 June doi.org/10.1016/j.foodcont.2023.109627

Staphylococcus aureus

Characterization of novel of temperate phages of Staphylococcus aureus isolated from bovine milk.

Barasuol BM, Cargnelutti JF, Sangioni LA, Pereira DIB, Varela APM, Mayer FQ, Pottker ES, Gonçalves GF, Cibulski S, de Avila Botton S.

Arch Microbiol. 2022 Oct 31;204(11):680. doi: 10.1007/s00203-022-03296-9.

PMID: 36315293

Virulence Determinants and Methicillin Resistance in Biofilm-Forming Staphylococcus aureus from Various Food Sources in Bangladesh.

Ballah FM, Islam MS, Rana ML, Ullah MA, Ferdous FB, Neloy FH, Ievy S, Sobur MA, Rahman AT, Khatun MM, Rahman M, Rahman MT.

Antibiotics (Basel). 2022 Nov 20;11(11):1666. doi: 10.3390/antibiotics11111666.

PMID: 36421310 Free PMC article.

Staphylococcus aureus in cow milk and milk products in Ambo and Bako towns, Oromia, Ethiopia: prevalence, associated risk factors, hygienic quality, and antibiogram.

Borena BM, Gurmessa FT, Gebremedhin EZ, Sarba EJ, Marami LM.

Int Microbiol. 2023 Jan 4. doi: 10.1007/s10123-022-00317-x. Online ahead of print.

PMID: 36598616

Staphylococcus aureus artificially inoculated in mealworm larvae rearing chain for human consumption: Long-term investigation into survival and toxin production.

Cesaro C, Mannozzi C, Lepre A, Ferrocino I, Belleggia L, Corsi L, Ruschioni S, Isidoro N, Riolo P, Petruzzelli A, Savelli D, Milanović V, Cardinali F, Garofalo C, Cocolin L, Aquilanti L, Osimani A.

Food Res Int. 2022 Dec;162(Pt B):112083. doi: 10.1016/j.foodres.2022.112083. Epub 2022 Oct 28.

PMID: 36461332

First Genome-Based Characterisation and Staphylococcal Enterotoxin Production Ability of Methicillin-Susceptible and Methicillin-Resistant Staphylococcus aureus Strains Isolated from Ready-to-Eat Foods in Algiers (Algeria).

Fanelli F, Chieffi D, Cho GS, Schubert J, Mekhloufi OA, Bania J, Franz CMAP, Fusco V.

Toxins (Basel). 2022 Oct 25;14(11):731. doi: 10.3390/toxins14110731.

PMID: 36355981 Free PMC article.

Virulence Potential and Antibiotic Susceptibility of S. aureus Strains Isolated from Food Handlers.

Fernandes A, Ramos C, Monteiro V, Santos J, Fernandes P.

Microorganisms. 2022 Oct 30;10(11):2155. doi: 10.3390/microorganisms10112155.

PMID: 36363746 Free PMC article.

Evaluation of the Prevalence of Staphylococcus aureus in Chicken Fillets and Its Bio-Control Using Different Seaweed Extracts.

Hamad G, Amer A, Kirrella G, Mehany T, Elfayoumy RA, Elsabagh R, Elghazaly EM, Esatbeyoglu T, Taha A, Zeitoun A.

Foods. 2022 Dec 21;12(1):20. doi: 10.3390/foods12010020.

PMID: 36613239 Free PMC article.

Prevalence and Antibiotic Resistance of Staphylococcus aureus and Escherichia coli Isolated from Bovine Raw Milk in Lebanon: A study on Antibiotic Usage, Antibiotic Residues, and Assessment of Human Health Risk Using the One Health Approach.

Hoteit M, Yaghi J, El Khoury A, Daou R, Hindieh P, Assaf JC, Al Dawi J, El Khoury J, Al Jawaldeh A.

Antibiotics (Basel). 2022 Dec 14;11(12):1815. doi: 10.3390/antibiotics11121815.

PMID: 36551472 Free PMC article.

Antibacterial activity and action target of phenyllactic acid against Staphylococcus aureus and its application in skim milk and cheese.

Jiang YH, Ying JP, Xin WG, Yang LY, Li XZ, Zhang QL.

J Dairy Sci. 2022 Nov;105(12):9463-9475. doi: 10.3168/jds.2022-22262. Epub 2022 Oct 19.

PMID: 36270872

Prevalence, Infectious Characteristics and Genetic Diversity of Staphylococcus aureus and Methicillin-Resistant Staphylococcus aureus (MRSA) in Two Raw-Meat Processing Establishments in Northern Greece.

Komodromos D, Kotzamanidis C, Giantzi V, Pappa S, Papa A, Zdragas A, Angelidis A, Sergelidis D.

Pathogens. 2022 Nov 17;11(11):1370. doi: 10.3390/pathogens11111370.

PMID: 36422621 Free PMC article.

Plasmid-Coded Linezolid Resistance in Methicillin-Resistant Staphylococcus aureus from Food and Livestock in Germany.

Lienen T, Grobbel M, Tenhagen BA, Maurischat S.

Antibiotics (Basel). 2022 Dec 12;11(12):1802. doi: 10.3390/antibiotics11121802.

PMID: 36551459 Free PMC article.

Relationship between Biofilm Formation and Antibiotic Resistance and Adherence Genes in Staphylococcus aureus Strains Isolated from Raw Cow Milk in Shahrekord, Iran.

Pajohesh R, Tajbakhsh E, Momtaz H, Rahimi E.

Int J Microbiol. 2022 Oct 25;2022:6435774. doi: 10.1155/2022/6435774. eCollection 2022.

PMID: 36329896 Free PMC article.

Antibacterial activity and mechanism of action of bacteriocin LFX01 against Staphylococcus aureus and Escherichia coli and its application on pork model.

Xin WG, Wu G, Ying JP, Xiang YZ, Jiang YH, Deng XY, Lin LB, Zhang QL.

Meat Sci. 2023 Feb;196:109045. doi: 10.1016/j.meatsci.2022.109045. Epub 2022 Nov 18.

PMID: 36434981

The emergence of novel macrolide resistance island in Macrococcus caseolyticus and Staphylococcus aureus of food origin.

Zhang F, Wu S, Dai J, Huang J, Zhang J, Zhao M, Rong D, Li Y, Wang J, Chen M, Xue L, Ding Y, Wu Q.

Int J Food Microbiol. 2023 Feb 2;386:110020. doi: 10.1016/j.ijfoodmicro.2022.110020. Epub 2022 Nov 17.

PMID: 36427466

Molecular Characteristics and Antibiotic Resistance of Staphylococcus aureus Isolated from Patient and Food Samples in Shijiazhuang, China.

Zhang H, Qin L, Jin C, Ju H, Jiang R, Li L, Zhang H, Gao W, Wei X, Dong H, Lu F, Lv G.

Pathogens. 2022 Nov 11;11(11):1333. doi: 10.3390/pathogens11111333.

PMID: 36422585 Free PMC article.

Prevalence, antibiotic resistance, and enterotoxin genes of Staphylococcus aureus isolated from milk and dairy products worldwide: A systematic review and meta-analysis.

Zhang J, Wang J, Jin J, Li X, Zhang H, Shi X, Zhao C.

Food Res Int. 2022 Dec;162(Pt A):111969. doi: 10.1016/j.foodres.2022.111969. Epub 2022 Sep 26.

PMID: 36461219 Review.

Co-Occurrence of Staphylococcus aureus and Ochratoxin A in Pasteurized Milk.

Zhang Z, Song Y, Ma L, Huang K, Liang Z.

Toxins (Basel). 2022 Oct 21;14(10):718. doi: 10.3390/toxins14100718.

PMID: 36287986 Free PMC article.

Prevalence and Virulence Determinants of Staphylococcus aureus in Wholesale and Retail Pork in Wuhan, Central China.

Zhu Z, Liu X, Chen X, Zou G, Huang Q, Meng X, Pei X, Chen Z, Zhou R, Hu D, Liu M, Li S.

Foods. 2022 Dec 19;11(24):4114. doi: 10.3390/foods11244114.

PMID: 36553856 Free PMC article.

Cryptosporidium, Giardia, Toxoplasma 

Prevalence and molecular characterization of Toxoplasma gondii in different types of poultry in Greece, associated risk factors and co-existence with Eimeria spp.

Andreopoulou M, Schares G, Koethe M, Chaligiannis I, Maksimov P, Joeres M, Cardron G, Goroll T, Sotiraki S, Daugschies A, Bangoura B.

Parasitol Res. 2023 Jan;122(1):97-111. doi: 10.1007/s00436-022-07701-6. Epub 2022 Oct 29.

PMID: 36308531 Free PMC article.

Use of PCR to determine Toxoplasma gondii in milk samples from camels (Camelus dromedarius), cattle (Bos taurus) and buffalos (Bubalus bubalis) in East Azarbaijan province, Iran.

Asiyabi Aghdam S, Hajipour N, Moosavy MH.

Vet Med Sci. 2023 Jan;9(1):400-404. doi: 10.1002/vms3.1047. Epub 2022 Dec 20.

PMID: 36538001

Seroprevalence and genetic characterization of Toxoplasma gondii in domestic pigs intended for human consumption in Cuba.

Castillo-Cuenca JC, Almería S, Calero-Bernal R, Fernández-Escobar M, Fraga J, Entrena-García A, Arias PC, Martínez-Moreno Á, García-Bocanegra I.

Zoonoses Public Health. 2022 Nov 23. doi: 10.1111/zph.13010. Online ahead of print.

PMID: 36416370

Systematic Review and Modelling of Age-Dependent Prevalence of Toxoplasma gondii in Livestock, Wildlife and Felids in Europe.

Dámek F, Swart A, Waap H, Jokelainen P, Le Roux D, Deksne G, Deng H, Schares G, Lundén A, Álvarez-García G, Betson M, Davidson RK, Györke A, Antolová D, Hurníková Z, Wisselink HJ, Sroka J, van der Giessen JWB, Blaga R, Opsteegh M.

Pathogens. 2023 Jan 6;12(1):97. doi: 10.3390/pathogens12010097.

PMID: 36678447

Molecular detection of toxoplasma gondii DNA in goats (Capra hircus), sheep (Ovis aries), and donkey (Equus asinus) milk using PCR in East Azerbaijan province, Iran.

Deljavan N, Moosavy MH, Hajipour N.

Res Vet Sci. 2022 Dec 20;152:58-60. doi: 10.1016/j.rvsc.2022.07.020. Epub 2022 Jul 29.

PMID: 35930934

An outbreak of Cryptosporidium parvum linked to pasteurised milk from a vending machine in England: a descriptive study, March 2021.

Gopfert A, Chalmers RM, Whittingham S, Wilson L, van Hove M, Ferraro CF, Robinson G, Young N, Nozad B.

Epidemiol Infect. 2022 Oct 28;150:e185. doi: 10.1017/S0950268822001613. PMID: 36305017

Spatially explicit model of the Cryptosporidium and Giardia disease burden from surface and ground waters in urban and rural areas of the Three Gorges Reservoir watershed in Chongqing, China.

Huang Q, Huang S, Li B, Xiong Y, Kuang W, Xiao S, Yi J, Zhao F, Xiao G.

Environ Sci Pollut Res Int. 2022 Dec 26. doi: 10.1007/s11356-022-24690-2. Online ahead of print.

PMID: 36571686

Health risks of Cryptosporidium and Giardia in the application of surface water and septic tank effluent in Chinese agriculture: Impact on cancer patients identified by quantitative microbial risk assessment.

Huang Q, Huang S, Kuang W, Yi J, Xiao S, Zhao F, Xiao G.

Food Microbiol. 2023 May;111:104213. doi: 10.1016/j.fm.2022.104213. Epub 2022 Dec 31.

PMID: 36681401

Persistence and survival of Cryptosporidium parvum oocysts on lamb's lettuce leaves during plant growth and in washing conditions of minimally-processed salads.

Kubina S, Costa D, Cazeaux C, Villena I, Favennec L, Razakandrainibe R, La Carbona S.

Int J Food Microbiol. 2023 Jan 9;388:110085. doi: 10.1016/j.ijfoodmicro.2023.110085. Online ahead of print.

PMID: 36652747

The Presence of Potentially Pathogenic Protozoa in Lettuce (Lactuca sativa) Sold in Markets in the Central Peruvian Andes.

Lucas JR, Ramos D, Balcázar SS, Santos C.

Int J Environ Res Public Health. 2023 Jan 4;20(2):943. doi: 10.3390/ijerph20020943.

PMID: 36673697 Free PMC article.

High infection rates of Toxoplasma gondii in cattle, sheep and pigs from Israel.

Mazuz ML, Weiss A, Beer O, Tirosh-Levy S, Riklis I, Dveyrin Z, Rorman E, Cohen NZ, Markovich MP, Baneth G.

Comp Immunol Microbiol Infect Dis. 2023 Jan;92:101928. doi: 10.1016/j.cimid.2022.101928. Epub 2022 Nov 28.

PMID: 36459723

Transmission of Cryptosporidium by Fresh Vegetables.

Nasser AM.

J Food Prot. 2022 Dec 1;85(12):1737-1744. doi: 10.4315/JFP-22-152.

PMID: 36048914 Review.

A Systematic Review and Meta-Analysis on the Occurrence of Toxoplasmosis in Animals Slaughtered in Brazilian Abattoirs.

Rossi GAM, de Freitas Costa E, Gabriël S, Braga FR.

Animals (Basel). 2022 Nov 10;12(22):3102. doi: 10.3390/ani12223102.

PMID: 36428329 Free PMC article. Review.

Molecular detection of Toxoplasma gondii in Tunisian free-range chicken meat and their offal.

Zrelli S, Amairia S, Jebali M, Gharbi M.

Parasitol Res. 2022 Dec;121(12):3561-3567. doi: 10.1007/s00436-022-07680-8. Epub 2022 Oct 1.

PMID: 36181540

Hepatitis A and E viruses (HAV & HEV) 

Hepatitis A and E Viruses in Mussels from Cherrat Estuary in Morocco: Detection by Real-Time Reverse Transcription PCR Analysis.

Bazir H, Hassou N, El Mellouli F, Zekhnini H, Najib S, Ennaji MM.

Adv Virol. 2022 Nov 28;2022:8066356. doi: 10.1155/2022/8066356. eCollection 2022.

PMID: 36479562 Free PMC article.

Detection and Molecular Characterization of Enteric Viruses in Bivalve Mollusks Collected in Arraial do Cabo, Rio de Janeiro, Brazil.

do Nascimento LG, Sarmento SK, Leonardo R, Gutierrez MB, Malta FC, de Oliveira JM, Guerra CR, Coutinho R, Miagostovich MP, Fumian TM.

Viruses. 2022 Oct 26;14(11):2359. doi: 10.3390/v14112359.

PMID: 36366459 Free PMC article.

Hepatitis A outbreak in Australia linked to imported Medjool dates, June-September 2021.

O'Neill C, Franklin N, Edwards A, Martin T, O'Keefe J, Jackson K, Pingault N, Glasgow K.

Commun Dis Intell (2018). 2022 Oct 20;46. doi: 10.33321/cdi.2022.46.68.

PMID: 36303398

Endemicity change of hepatitis A infection necessitates vaccination in food handlers: An Indian perspective.

Shenoy B, Andani A, Kolhapure S, Agrawal A, Mazumdar J.

Hum Vaccin Immunother. 2022 Dec 31;18(1):1868820. doi: 10.1080/21645515.2020.1868820. Epub 2021 Feb 17.

PMID: 33595412 Free PMC article. Review.

Occurrence of Hepatitis A Virus in Water Matrices: A Systematic Review and Meta-Analysis.

Takuissu GR, Kenmoe S, Ebogo-Belobo JT, Kengne-Ndé C, Mbaga DS, Bowo-Ngandji A, Ndzie Ondigui JL, Kenfack-Momo R, Tchatchouang S, Kenfack-Zanguim J, Lontuo Fogang R, Zeuko'o Menkem E, Kame-Ngasse GI, Magoudjou-Pekam JN, Veneri C, Mancini P, Bonanno Ferraro G, Iaconelli M, Orlandi L, Del Giudice C, Suffredini E, La Rosa G.

Int J Environ Res Public Health. 2023 Jan 6;20(2):1054. doi: 10.3390/ijerph20021054.

PMID: 36673812 Free PMC article. Review.

Assessing the Removal Efficiency of Murine Norovirus 1, Hepatitis A Virus, and Human Coronavirus 229E on Dish Surfaces Through General Wash Program of Household Dishwasher.

Wang Z, Jung S, Yeo D, Park S, Woo S, Seo Y, Hossain MI, Kim M, Choi C.

Food Environ Virol. 2023 Jan 3:1-10. doi: 10.1007/s12560-022-09546-9. Online ahead of print.

PMID: 36595129 Free PMC article.

Norovirus

Donuts for weight loss? A norovirus outbreak associated with a bakery in the Australian Capital Territory.

Allen K, Greenville F, Marmor A, Waters N, Wansink V, Hudson L, Pingault N.

Commun Dis Intell (2018). 2022 Oct 20;46. doi: 10.33321/cdi.2022.46.69.

PMID: 36303397

Study on the Effect of Relaying on Norovirus Reduction from Crassostrea gigas Oysters.

Battistini R, Masotti C, Maurella C, Costa E, Orlandi M, Feletti M, Ercolini C, Serracca L.

Microorganisms. 2022 Dec 1;10(12):2389. doi: 10.3390/microorganisms10122389.

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Human norovirus contamination challenge in fresh produce: a global prevalence and meta-analytic assessment.

Ekundayo TC, Ijabadeniyi OA.

J Appl Microbiol. 2022 Dec 13:lxac009. doi: 10.1093/jambio/lxac009. Online ahead of print.

PMID: 36626740

Norovirus attribution study: Detection of norovirus from the commercial food preparation environment in outbreak and non-outbreak premises.

Elviss NC, Allen DJ, Kelly D, Akello JO, Hau S, Fox AJ, Hopkins M, Derrick J, O'Brien S, Iturriza-Gomara M; Conducted as part of NoVAS.

J Appl Microbiol. 2022 Dec;133(6):3391-3403. doi: 10.1111/jam.15761. Epub 2022 Sep 13.

PMID: 35929369 Free PMC article.

Impact of water reuse on agricultural practices and human health.

Fernandes LS, Galvão A, Santos R, Monteiro S.

Environ Res. 2023 Jan 1;216(Pt 3):114762. doi: 10.1016/j.envres.2022.114762. Epub 2022 Nov 7.

PMID: 36356670

Crystal digital RT-PCR for the detection and quantification of norovirus and hepatitis A virus RNA in frozen raspberries.

Larocque É, Lévesque V, Lambert D.

Int J Food Microbiol. 2022 Nov 2;380:109884. doi: 10.1016/j.ijfoodmicro.2022.109884. Epub 2022 Aug 22.

PMID: 36055105

Risk assessment of enteric viruses along the food chain and in the population.

Trząskowska M, Hunt K, Rodríguez-Lázaro D.

EFSA J. 2022 Dec 14;20(Suppl 2):e200918. doi: 10.2903/j.efsa.2022.e200918. eCollection 2022 Dec.

PMI: 36531277 DFree PMC article.

Tick-borne Encephalitis Virus (TBEV)