105th ACMSF Meeting 08 February 2024

One-hundred and fifth meeting of the Advisory Committee on the Microbiological Safety of Food will be held at 13:00 on 8^th February 2024. Hybrid meeting.

Public Attendance at this meeting

Members of the public are welcome to attend ACMSF plenary meetings as observers (items 11 to 16 items which will be considered in closed session). Request to attend should sent to acmsf@food.gov.uk  by Friday 02 February 2024.  Please note that space for observers is limited so we may not be able to accommodate everyone who wants to attend.

Venue

Clive House, 70 Petty France, London, SW1H 9EX

Microsoft Teams link is available for those who wish to join the meeting remotely

Agenda 

Items 1 to 3 (13:00-13:10)

1. Chair’s welcome 
2. Apologies for absence
3. Declaration of interests
4. Minutes of the 104^th  meeting (ACM/MIN/104)  13:10-13:20

(13:20-13:30)

5.    Matters arising (ACM/1419)  

(13:30 – 13:40)

6.    Committee update

·       AMR Working Group 

(13:40– 14:25)

7.    PATH-SAFE update (ACM/1420) (Edward Haynes, Fera) 

14:25 – 14:40 - BREAK

(14:40– 15:25)

8.    Kitchen Life 2 (ACM/1421) (Helen Heard and Thomas Mills, FSA)

(15:25 – 15:30) 

9.    AOB  

(15:30 – 15:40)

10. Public Q&A  

(15:40 – 16:05)

11. EFIG update (ACM/1422) Reserved business

(16:05 – 16:15)

12. Message from Robin May Reserved business

(16:15 – 16:25) 

13. Review of Campy project (Erica Kintz) Reserved business

(16:25 – 16:35) 

14. IID3 update (Erica Kintz) Reserved business

(16:35 – 16:55)

15. RPS continuous improvements Reserved business

(16:55 – 17:00)

16. AOB Reserved business

Additional papers

ACM/1423 Items of literature

ACM/1424 Committee update