Member profile

Martin Briggs

Last updated: 01 December 2023

Mr Martin Briggs was appointed to the ACMSF in 2019. He is a feed industry expert with over 46 years’ experience in farm animal feeds. He has a degree in Applied Biology and is currently an independent feed industry consultant.

Martin Briggs has an extensive overview and direct practical experience of feed safety, including microbiological, chemical, physical and prevention of contamination, plus salmonella control (involving both heat treatment and biocide treatment of poultry breeder feeds), medicines in feeds, feed manufacturing, feed quality, nutrition and formulations across all farm animal species, plus Health and Safety of feed mill operations including COSHH

He has experience of undertaking risk assessment for animal feed and the role it has in the human food chain.